Cationic Starch

Cationic Starch

The cationic starches mainly used as wet-end starch. As the cationic starches are positively charged, they are easily attracted by the negatively charged cellulose fiber and fillers. As a result fiber-to-fiber and fiber-to-filler bond are increased. SPAC Cationic Starch improved the retention of fines and filler and also increased paper sheet strength. Spaccata is cationic wet end starch derived from high quality tapioca / maize starch. Spaccata has been developed to provide the paper industries with consistent, cost effective quality product with a unique features. It is used in the manufacturing of papers / Boards to increase the internal properties as well as the retention of fillers and fines.

Technical Specifications

Parameters Result
Appearance of powder White free Flowing powder
pH of 2% Solution 6.0 to 8.0
Moisture 13.0% max
Ash Content 1.0% max
Brightness 85% minimum
Starch content on Dry basis 98% minimum
Degree of substitution 0.02% minimum
Cold water Solubility 4.0% maximum
Viscosity of 2% Solution @ 50°c 100 - 400 cps
inbrook field Viscometer

Advantages

SPAC Cationic Starch has increased internal strength properties and retention of fillers and fines. Faster drainage and improved sheet formation, improved effluent quality.

Mode of Packing

50kg net, packed in printed pp woven gags. we are ready to work with customer specifications.
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